Recipe Collection America's Favorite Food Associations Cookbook The California Avocado Commission Prep Time 5 minutes Cooking Time 5 minutes Serves 4 Ingredients 8 eggs 1 green onion, sliced 1 cup mushrooms, sliced fresh 1 avocado, seeded, peeled and diced 1/2 cup cheddar cheese, shredded salt pepper Directions Beat eggs with fork until lemon colored. Stir in green onion, mushrooms, and avocado. Add salt and pepper to taste. Pour egg mixture into oiled 12 inch skillet; cook until bottom of omelet is set. Flip omelet over in pan to warm plate; sprinkle top with cheese. Cut into pie-shaped wedges and serve.